How to Make a Whiskey Sour
1
Gather Your Ingredients
You'll need 2 oz of bourbon, 0.75 oz of fresh lemon juice, and 0.75 oz of simple syrup. Quality ingredients make all the difference!
2
Combine in Shaker
Pour 2 oz of bourbon, 0.75 oz of lemon juice, and 0.75 oz of simple syrup into a cocktail shaker.
3
Add Ice & Shake
Fill the shaker with ice and shake vigorously for about 10-15 seconds until the shaker is frosty and cold.
4
Strain & Serve
Strain the mixture into a rocks glass filled with fresh ice. Garnish with a cherry or lemon wheel and serve immediately!